Book A Table

We are open for lunch, afternoon tea and dinner. Please call 0113 238 1488 to reserve your table.

Our Food

The kitchens at Woodlands are proud to serve fresh, local and seasonal produce and boasts modern british food served in beautiful surroundings and overlooking one of the best country house gardens in yorkshire

Private, personal dining

Woodlands offers private dining in any of our event spaces for parties between 10 and 250. You can select your dishes from one of our specially designed menus or we can create a menu especially for you and your guests.

Afternoon delight

Woodlands elegant feel lends itself to afternoon tea, whether it is overlooking gardens in the height of summer or in front of a roaring fire in winter, this is luxury at its best.

Sundays at Woodlands

Come and relax with us on Sundays in our beautiful restaurant where we serve a selection of locally sourced roasts with all the trimmings.

Available 12-3pm

2 courses £24 per person

3 courses £27.50 per person

Afternoon Tea Menu

Sample Menu

Served 1-5pm

Selection of finger sandwiches
Served on white and malted brown bread
Roast Yorkshire ham, fruit chutney, rocket leaf
Smoked salmon, caper and chive aioli
Classic egg mayonnaise, mustard cress
Roast British beef topside, wholegrain mustard
Mature cheddar cheese, tomato chutney

Warm apple and sage sausage roll

Selection of mini cakes and pastries

Fruit and plain scones
With clotted cream and strawberry preserve

Served with a selection of hot beverages

Sunday Lunch

Sample Menu

Starters

Soup Of the Day
Rustic Bread, Parsley Butter (v)
Pressed ham Hock Terrine
Ciabatta Crisp, Fruit Chutney and Baby Leaf Salad
Torn Mozzarella and Heritage Tomato Salad
Mizuna Leaf, Roquito Peppers & Basil Oil(v)
Woodland Mushroom Arancini
Garlic Cream, Burnt Onion Puree & Parmesan Shavings
Crayfish and Prawn
Baby Watercress Salad, Pickled Cucumber,
Sourdough and Cocktail Sauce

Mains 

Roast Sirloin of British Beef
Yorkshire Pudding, Goose Fat Roast Potatoes and Red Wine Gravy
Crispy Belly Pork
Sautéed Potatoes and Pancetta, Sage and Apple Puree and Peppered Jus
Garlic and Herb Chicken Fillet
Roasted Pepper Tagliatelle, Pomodoro Sauce,
Rocket Salad and Baked Focaccia
Butter Poached Salmon Fillet
Parsley New Potatoes, Chargrilled Asparagus
and Hollandaise Sauce
Vegetable Nut Roast (v)
Yorkshire Pudding, Crushed Potato and
Vegetable Gravy

Roasted Root Vegetables: Braised Red
Cabbage

Desserts 

Sticky Toffee Pudding
Salted Caramel, Honeycomb and Clotted Cream Ice Cream
White Chocolate Delice Poached
Pineapple, Passionfruit Gel and Coconut
Cake Vanilla Pod Pannacotta Mulled
Seasonal Fruit and Ginger Crumb
Clementine Tart
Chantilly Cream, Chocolate Sauce and
Orange Gel
British Farmhouse Cheese
Chutney, grapes and Biscuits

2 courses £23 per person
3 courses £27.50 per person